Heidi Anaya

Head of Education

Heidi has delivered simulation support to educational institutions since 2011 and has worked with hospitality educators in over 30 countries.

Prior to joining the team, Heidi’s career in the hospitality industry began in 1991 and has included leadership roles in Operations, Sales, and Human Resources.

Heidi holds an Associate’s Degree (with Honours) in Hotel & Restaurant Administration from the Southern Alberta Institute of Technology in her native Calgary, Alberta (Canada).

Heidi was the 2018 STR Bridging the Gap Award recipient, which is presented to an industry professional who works to bring industry and education closer together.  She is passionate about giving back to education and uses her extensive knowledge and experience to best guide educators and students alike.

Professor David Russell

Co-founder and CEO

Michelle Harbour

Office of The Non-Executive Chairman and Founder

James Johnson

Head of Consulting

Darren Moore

Country Director (United Arab Emirates)

Charlotte Harbour

Head Of Nutrition And Nutritional Therapist

Peter Russell

Chairman's Representative & Chief Technology Officer

James Ellerby

Senior Consultant

Neil Johnson

Non-Executive Director

Robert-John van Exter

Food & Beverage Consultant

Deborah Cordiner

Senior Consultant

Memory Mambo

Senior CAD Technician / BIM Manager

Sue Creed

Operational Senior Consultant

Michael Sebti

Senior Design Consultant

Private: Michael Greenwold

Food and Beverage Consultant

Private: Patrick Dukes

Design Consultant