Darren Moore

Darren Moore

Head of Food Futures

Darren Moore

Darren leads the development of ongoing research and analysis to quantify niche food and beverage market opportunities for Therme RPC. He further creates and delivers products and services within the food, beverage and wellbeing offer for Therme RPC globally.

Darren has over 25 years of experience within the hospitality, licensed, retail and hotel industry. He has worked in partnership with leading organisations within the UK, Middle East, Australia, Bermuda, the Caribbean & USA.

Darren combines this role with that of Russell Partnership Collection, where he acts as a food consultant based in Dubai, UAE.

Professor David Russell

Founder And Non-Executive Chairman

Michelle Harbour

Office Of The Chairman

James Johnson

Head of F&B Design and Operations

Charlotte Harbour

Head of Nutrition

Peter Russell

Chairman's Representative & Chief Technology Officer

James Ellerby

Senior Consultant

Neil Johnson

Non-Executive Director

Robert-John van Exter

Food & Beverage Consultant

Deborah Cordiner

Senior Consultant

Memory Mambo

Design Technician

Sue Creed

Operational Senior Consultant

Michael Sebti

Design Lead

Private: Michael Greenwold

Food and Beverage Consultant

Private: Patrick Dukes

Design Consultant